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Items for Author "Abbott, J.A."
Showing 2 items.
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Authors |
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| 17-Oct-2007 | Sensory and analytical comparison of orange-fleshed honeydew to cantaloupe and green-fleshed honeydew for fresh-cut chunks. | Saftner, R.; Abbott, J.A.; Lester, G.; Vinyard, B.; USDA, ARS |
| 17-Oct-2007 | Quality measurement of intact and fresh-cut slices of Fuji, Granny Smith, Pink Lady, and GoldRush apples. | Saftner, R.A.; Abbott, J.A.; Bhagwat, A.A.; Vinyard, B.T.; USDA, ARS |
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